World Famous Kefta Meatloaf

In case anyone's interested 

World Famous Kefta Meatloaf

1.2 lb regular ground beef

½ cup grape nuts

½ med onion diced

½ bell pepper diced

1 egg

Heavy Whipping Cream to consistency

Enchilada sauce to consistency, and as topping

2 tsp. Kefta seasoning

1 tsp. Dry mustard

1 tsp. Ground sage

Minced or powdered garlic to taste

1 tbs. Worcestershire sauce

salt and pepper to taste

Beat egg and add other liquids with grapenuts. Blend with immersion blender or whisk till the grapenuts are soggy. Should be a little thick... don't add too much liquid

Add all other ingredients and blend with clean hands and shape into ovoid blob

Place in clean ungreased glass meatloaf pan. Top with more enchilada sauce.

Bake at 325°F for 1½ hours  

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